Clary Sage has been cherished for centuries, from ancient Europe and Asia to Roman and Indian traditions. In Germany, it was historically used to enhance the flavor of wine. Distilled from either dried leaves (traditional clary sage) or fresh leaves (green crushed clary sage), this aromatic herb offers a rich, herbal scent that creates a soothing and grounding sensory experience. Often associated with femininity, clary sage is a popular choice for cultivating a peaceful, balanced environment in daily self-care rituals.
Origin of plant grown: Austria
Scientific name: Salvia sclarea
Distillation method: Steam distillation
Plant part: Flower
Recommended blends: With bergamot, black pepper, chamomile roman, cypress, geranium, grapefruit, lavender, lemon, patchouli, rose absolute, sandalwood
In existing products as key ingredients: No More Antsy, Calm The Storm, Ease The Storm, Quiet Moment
